I found that I needed something similar to peanut butter, without all of the added and natural sugars.  In an honest comparison, this pecan butter has 0.75 g per 2 tablespoon serving, and the peanut butter that is still sitting in my cabinet has 6.0 g per 2 tablespoon serving.  I’m not sacrificing taste either!  […]

By Christine

I scoured the internet for longer than I would care to admit, looking for a good, classic tasting pie crust recipe, that was low in carbs.  After taking my favorite parts out of a couple of different recipes, this recipe came out perfectly!

By Christine